Thanksgiving Menu
2024
MENU
TURKEY & DRIPPINGS
1 lb Serves Approximately 2-3 people
Roasted Turkey Breast $26/lb (2 lb minimum)
Pulled Dark Meat: Leg & Thigh $23/lb
Turkey Drippings Pint $6 / Quart $12
SIDES & SOUP
1 Pint Serves 2-3 People / 1 Quart Serves 4-6 People
Roasted Sweet Potato Puree* Pint $9 / Quart $18
Brown Butter & Rosemary
String Bean Casserole Pint $9 / Quart $18
Gruyere Mornay & Housemade Bread Crumb
Roasted Apple Cider Brussel Sprouts* Pint $9 / Quart $18
Bacon & Bosc Pear
Herbed Cornbread Stuffing Quart $15
Vegetarian
Cornbread Loaf 8” $20
Serves 6-8
Cranberry Sauce (V) Pint $14
Orange & Rosemary
White Bean & Kale Soup (V) Quart $16
*Can be made vegan
CHEESE BOARD
Thanksgiving Cheese Board: $95
Cheddar, Blue, Triple-Cream, & Manchego Cheese,
Turkish Apricots, Almonds, Olives, Seasonal Fruit &
a Medley of Crackers
Serves 8-10
SAVORY PIES
Chicken Pot Pie 8” $30
Made by Noble Pies
Vegetable Curry Pot Pie 8” $30
Made by Noble Pies, Vegetarian
SWEET PIES
Hudson Valley Apple Pie 8” $28
Made by Noble Pies
Pumpkin Pie 8” $28
Made by Noble Pies
Texas Pecan Pie 8” $28
Made by Noble Pies
BREAD
Organic Baguette $5
Made by Bread Alone
San Francisco Sourdough Loaf $8
Made by Bread Alone